Application

The paper bowl separator (divider insert) is an innovative solution that allows transforming a standard bowl into a multi-compartment container (3 or 4 sections). It is an ideal solution for serving bento-style meals, lunch sets, salads with separate ingredients, or Asian cuisine dishes. It enables separating dry ingredients from wet ones, sauces from the base, or salads from the main course, ensuring the freshness and aesthetics of the dish are maintained during transport.

Specification

• Material: Kraft Paper + PE coating (Polyethylene)
• Grammage: 337 gsm (paper) + 18 gsm (PE)
• Color: Brown / Kraft (natural)
• Temperature range: +4°C to +100°C

Why choose it?

• Flavor separation: By physically separating ingredients, flavors and aromas do not mix, and crispy elements (e.g., croutons, tempura) do not get soggy from sauces or vegetables.
• Sturdy construction: The high grammage of the paper (over 350 gsm total) ensures the rigidity of the separator, keeping the contents of the compartments stable.
• Grease and moisture resistance: The internal PE layer (18g) effectively protects the cardboard from soaking, allowing for serving dishes with dressings and sauces.
• Kraft Aesthetics: The brown color of the insert blends perfectly with Kraft bowls, creating consistent and modern-looking packaging.

FAQ

Does the separator fit every bowl?
The separator must be matched to the specific diameter and height of the bowl to function correctly. Compatibility with your packaging model should be verified.

Can a dish with the separator be heated?
The product withstands temperatures up to +100°C, allowing for pouring hot ingredients, but due to the presence of PE, long-term heating at high temperatures (e.g., in an oven) is not recommended.

Does the insert soak through?
Thanks to the PE layer, the separator is resistant to moisture and grease for the time typical for transporting and consuming a takeaway meal.