Application

Professional refrigerated topping unit designed for gastronomy, ideal for storing and displaying ingredients in restaurants, pizzerias, salad bars and catering environments. The unit is prepared for GN 1/3 containers (containers sold separately), allowing quick and convenient access during food preparation.

Advantages

• Internal and external housing made of high-quality stainless steel
• Static cooling with refrigerated bottom
• EMBRACO refrigeration unit
• Digital display and electronic thermostat
• Automatic defrost function
• Stainless steel hinged lid
• Stable construction with 4 feet

Why choose it?

• Precise temperature control within 0–8°C range
• Energy-efficient operation and reliable cooling
• Designed for intensive professional use
• Suitable for ambient temperatures up to 32°C

Frequently Asked Questions / FAQ

Are GN containers included?
No, GN containers must be purchased separately.

What is the temperature range?
The unit operates within a temperature range of 0 to +8°C.

Does the unit have automatic defrost?
Yes, the unit is equipped with automatic defrost functionality.