Application

The pastry ring with a height of 60 mm and a diameter of 240 mm is an essential tool for professional kitchens. Perfect for bakeries and pastry shops, it allows for shaping cakes, tortes, and desserts with precision. Safe for oven use.

Advantages

• High-quality stainless steel – durable and hygienic
• Wall thickness of 1.5 mm – excellent stability during use
• Oven-safe – resistant to high temperatures
• Available in various shapes and sizes – versatile applications
• Designed for professional use – ideal for bakeries and pastry shops

Why choose it?

• Professional baking results – perfectly even layers
• Durable construction – resistant to deformation
• Easy to clean – smooth stainless steel surface

FAQ

Can the ring be washed in a dishwasher?
No – hand washing is recommended to maintain material durability.

Is the ring suitable for high oven temperatures?
Yes – stainless steel withstands oven heat very well.