Application

The Ø8 cm gold cake board is a compact and elegant solution for serving mini cakes, pastries, and desserts. Made of PET-coated cardboard, it is moisture- and grease-resistant – ideal for bakeries, cafés, and catering services.

Advantages

• Diameter: 8 cm – perfect for mini desserts and pastry portions
• Material: PET-coated cardboard – protects against grease and moisture
• Weight: 730 g/m² – rigid and stable
• Color: gold on one side, white on the other – for versatile use
• Double-sided – flexible presentation options

Why choose it?

• Enhances the presentation of individual desserts
• Protects hands and surfaces from grease stains
• Great for events, bakeries, and elegant dessert trays
• Ready to use – no extra support required

Frequently Asked Questions

Is this board suitable for mini cakes?
Yes – it’s one of the most common sizes used for single-serve desserts.

Does the PET coating protect from moisture?
Yes – it prevents grease and moisture from soaking through.